{"product_id":"comstock-castle-2f330-2-5rb-30b-72-gas-restaurant-range-2-open-burners-30-radiant-broiler-30-charbroiler-2-standard-ovens-stainless-steel-front-238-000-btu","title":"Comstock-Castle 2F330-2.5RB-30B 72\" Gas Restaurant Range, 2 Open Burners, 30\" Radiant Broiler, 30\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 238,000 BTU","description":"\u003ch2 data-section-id=\"1ciqcyp\" data-start=\"0\" data-end=\"167\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-2.5RB-30B 72\" Gas Restaurant Range, 2 Open Burners, 30\" Radiant Broiler, 30\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 238,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"169\" data-end=\"688\"\u003eEquip your commercial kitchen with exceptional versatility using the Comstock-Castle 2F330-2.5RB-30B Gas Restaurant Range. Designed for restaurants, steakhouses, hotels, diners, and other high-volume foodservice operations, this heavy-duty 72-inch range combines open burners, a large radiant broiler, a charbroiler, and two spacious standard ovens into one efficient cooking system. Its flexible configuration allows chefs to grill, broil, sauté, bake, and roast simultaneously while maximizing valuable kitchen space.\u003c\/p\u003e\n\u003cp data-start=\"690\" data-end=\"1378\"\u003eThe cooktop features two high-output 24,000 BTU star burners with durable 12\" square cast iron grates that provide rapid heating and even cooking performance. A spacious 30\" radiant broiler features a 3\/4\" thick cooking plate with individual manual controls, making it ideal for broiling steaks, seafood, burgers, and other menu favorites. The integrated stainless steel mesh flame spreader promotes even heat distribution, while the convenient 24\" x 18\" storage rack beneath the broiler keeps cookware and utensils within easy reach. Completing the cooktop is a 30\" charbroiler with heavy-duty angle iron radiants that produces authentic char-grilled flavor and professional grill marks.\u003c\/p\u003e\n\u003cp data-start=\"1380\" data-end=\"2035\"\u003eBeneath the cooking surface are two extra-wide standard ovens measuring approximately 31-1\/2\" W x 21-1\/2\" D, providing generous baking and roasting capacity. Each oven includes one adjustable rack with three rack positions to accommodate a variety of cookware and menu items. Enamel-lined oven bottoms and door interiors improve durability while simplifying cleanup. The stainless steel front, 7-inch backguard, and heavy-duty stainless steel legs are built to withstand demanding commercial environments while maintaining a professional appearance. Delivering a total of 238,000 BTU, the 2F330-2.5RB-30B provides dependable performance for busy kitchens.\u003c\/p\u003e\n\u003cp data-start=\"2037\" data-end=\"2053\"\u003e\u003cstrong data-start=\"2037\" data-end=\"2053\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2055\" data-end=\"2786\"\u003e\n\u003cli data-section-id=\"x24yj7\" data-start=\"2055\" data-end=\"2088\"\u003eCommercial gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"iao4su\" data-start=\"2089\" data-end=\"2135\"\u003eTwo high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"qmilcj\" data-start=\"2136\" data-end=\"2176\"\u003eHeavy-duty 12\" square cast iron grates\u003c\/li\u003e\n\u003cli data-section-id=\"1tg6bao\" data-start=\"2177\" data-end=\"2228\"\u003e30\" radiant broiler with 3\/4\" thick cooking plate\u003c\/li\u003e\n\u003cli data-section-id=\"1i67soc\" data-start=\"2229\" data-end=\"2279\"\u003eIndividual manual controls for broiler operation\u003c\/li\u003e\n\u003cli data-section-id=\"v3xph8\" data-start=\"2280\" data-end=\"2344\"\u003eStainless steel mesh flame spreader for even heat distribution\u003c\/li\u003e\n\u003cli data-section-id=\"1izgwv8\" data-start=\"2345\" data-end=\"2393\"\u003e24\" x 18\" storage rack beneath radiant broiler\u003c\/li\u003e\n\u003cli data-section-id=\"15tem0j\" data-start=\"2394\" data-end=\"2436\"\u003e30\" charbroiler with angle iron radiants\u003c\/li\u003e\n\u003cli data-section-id=\"xl3d86\" data-start=\"2437\" data-end=\"2468\"\u003eTwo extra-wide standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2469\" data-end=\"2530\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"12hnj0b\" data-start=\"2531\" data-end=\"2601\"\u003eEnamel-lined oven bottoms and doors for durability and easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"9d9pyr\" data-start=\"2602\" data-end=\"2643\"\u003eStainless steel front with 7\" backguard\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2644\" data-end=\"2677\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"mqjym2\" data-start=\"2678\" data-end=\"2707\"\u003eTotal output of 238,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"be0qnm\" data-start=\"2708\" data-end=\"2770\"\u003eIdeal for grilling, broiling, sautéing, baking, and roasting\u003c\/li\u003e\n\u003cli data-section-id=\"l3gqc4\" data-start=\"2771\" data-end=\"2786\"\u003eNSF certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2788\" data-end=\"2806\"\u003e\u003cstrong data-start=\"2788\" data-end=\"2806\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2808\" data-end=\"3339\"\u003e\n\u003cli data-section-id=\"fr92bl\" data-start=\"2808\" data-end=\"2832\"\u003eModel: 2F330-2.5RB-30B\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2833\" data-end=\"2845\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2846\" data-end=\"2878\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2879\" data-end=\"2896\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"pqkpmp\" data-start=\"2897\" data-end=\"2929\"\u003eOpen Burners: (2) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2930\" data-end=\"2962\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"1cm3p4t\" data-start=\"2963\" data-end=\"2991\"\u003eRadiant Broiler Width: 30\"\u003c\/li\u003e\n\u003cli data-section-id=\"1qsg8gw\" data-start=\"2992\" data-end=\"3016\"\u003eCharbroiler Width: 30\"\u003c\/li\u003e\n\u003cli data-section-id=\"hzstcy\" data-start=\"3017\" data-end=\"3047\"\u003eStorage Rack Size: 24\" x 18\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"3048\" data-end=\"3088\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"3089\" data-end=\"3131\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"3132\" data-end=\"3160\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"3161\" data-end=\"3179\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"15d0udx\" data-start=\"3180\" data-end=\"3204\"\u003eTotal BTU: 238,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"3205\" data-end=\"3232\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1dokg0v\" data-start=\"3233\" data-end=\"3255\"\u003eRadiants: Angle Iron\u003c\/li\u003e\n\u003cli data-section-id=\"bayqnh\" data-start=\"3256\" data-end=\"3293\"\u003eFront Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"3294\" data-end=\"3317\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"h64eci\" data-start=\"3318\" data-end=\"3339\"\u003eCertifications: NSF\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3341\" data-end=\"3353\"\u003e\u003cstrong data-start=\"3341\" data-end=\"3353\"\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3355\" data-end=\"3384\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3386\" data-end=\"3425\"\u003e\u003cstrong data-start=\"3386\" data-end=\"3425\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3427\" data-end=\"4004\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Comstock-Castle 2F330-2.5RB-30B Gas Restaurant Range combines multiple cooking stations into one durable commercial appliance, making it an excellent choice for high-volume kitchens that require flexibility, efficiency, and reliable performance. Featuring open burners, a large radiant broiler, a charbroiler, and two spacious ovens, it delivers the cooking power needed to keep service running smoothly. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":52517922439458,"sku":"2F330-2.5RB-30B","price":22830.72,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0264\/7526\/6095\/files\/comstock-castle-2f330-2-5rb-30b-range-72-restaurant-gas-20250807145516189_1.png?v=1788896580","url":"https:\/\/donut-supplies.com\/products\/comstock-castle-2f330-2-5rb-30b-72-gas-restaurant-range-2-open-burners-30-radiant-broiler-30-charbroiler-2-standard-ovens-stainless-steel-front-238-000-btu","provider":"Donut-Supplies.Com","version":"1.0","type":"link"}