If you already have a donut fryer, the Churro plunger could be a great addition for you! This plunger gives you an entirely different product that will delight your customers. Churros are made with extra egg ingredient for a distinctive taste, they are easy to deposit and fry, and they are even easier to finish simply by tossing with sugar! This plunger produces a well-shaped, well fried product. You can make Churros from 2 to 5 inches long (50 to 125 mm) by changing the dial setting on the depositor between 1 and 3.

The Churro plunger is only made for Type N. There is only one plunger size. You will need a 2-inch (51 mm) cylinder if you do not already have one.