Comstock-Castle 2F330-2RB-24B 72" Gas Restaurant Range, 4 Open Burners, 24" Radiant Broiler, 24" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 236,000 BTU
Comstock-Castle 2F330-2RB-24B 72" Gas Restaurant Range, 4 Open Burners, 24" Radiant Broiler, 24" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 236,000 BTU
Maximize cooking versatility with the Comstock-Castle 2F330-2RB-24B Gas Restaurant Range. Designed for busy commercial kitchens, this heavy-duty 72-inch range combines powerful open burners, a radiant broiler, a charbroiler, and two spacious standard ovens into one efficient cooking station. Ideal for restaurants, hotels, cafeterias, and institutional kitchens, this all-in-one range provides the flexibility to sauté, boil, grill, broil, bake, and roast simultaneously, helping your kitchen maintain peak productivity during the busiest service periods.
The cooktop features four high-output 24,000 BTU star burners equipped with heavy-duty 12" square cast iron grates that deliver even heat distribution and exceptional durability. A 24-inch radiant broiler provides intense, consistent heat for steaks, burgers, chicken, seafood, and vegetables, while the 24-inch raised charbroiler features a heavy-duty 3/4-inch thick cooking plate with manual controls for precise temperature adjustment. An integrated stainless steel mesh flame spreader promotes even heat distribution, and the convenient 18" x 18" rack below the broiler offers additional workspace and storage.
Below the cooktop, two extra-wide 31-inch standard ovens provide generous baking and roasting capacity. Each oven includes one adjustable rack with three rack positions to accommodate a variety of pans and cooking applications. Enamel-lined oven bottoms and doors improve durability while making cleanup quick and simple. Built with a durable stainless steel front, a protective 7-inch backguard, and heavy-duty stainless steel legs, the 2F330-2RB-24B is engineered to withstand the rigors of everyday commercial use while delivering a total cooking output of 236,000 BTU.
Key Features
- Commercial 72" gas restaurant range
- Four high-output 24,000 BTU open star burners
- Heavy-duty 12" square cast iron burner grates
- 24" radiant broiler for high-heat cooking
- 24" raised charbroiler with 3/4" thick cooking plate
- Manual controls for precise temperature adjustment
- Stainless steel mesh flame spreader for even heat distribution
- Convenient 18" x 18" storage/work rack below broiler
- Two extra-wide 31" standard ovens
- One adjustable oven rack per oven with three rack positions
- Enamel-lined oven bottoms and door interiors
- Durable stainless steel front with 7" backguard
- Heavy-duty stainless steel legs
- Total output of 236,000 BTU
- NSF certified
Specifications
- Model: 2F330-2RB-24B
- Width: 72"
- Product Type: Restaurant Range
- Power Type: Gas
- Open Burners: (4) Star Burners
- Burner Output: 24,000 BTU Each
- Radiant Broiler Width: 24"
- Charbroiler Width: 24"
- Cooking Plate Thickness: 3/4"
- Storage Rack Size: 18" x 18"
- Oven Configuration: (2) Standard Ovens
- Oven Width: 31"
- Oven Rack Quantity: 2 Total (1 Per Oven)
- Rack Positions: 3 Per Oven
- Controls: Manual
- Total BTU: 236,000 BTU
- Grate Material: Cast Iron
- Construction: Stainless Steel with Iron Components
- Legs: Stainless Steel
- Certification: NSF
Warranty
1-Year Parts & Labor Warranty
This Item Ships via Common Carrier.
Upgrade your commercial kitchen with the Comstock-Castle 2F330-2RB-24B Gas Restaurant Range. Combining powerful open burners, a high-performance radiant broiler, a versatile 24-inch charbroiler, and two spacious standard ovens, this range is built to deliver reliable performance, exceptional versatility, and long-lasting durability for demanding foodservice operations. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.