Comstock-Castle F3226-1RB-24B 60" Gas Restaurant Range, 4 Open Burners, 24" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 211,000 BTU
Comstock-Castle F3226-1RB-24B 60" Gas Restaurant Range with 4 Open Burners, 24" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 211,000 BTU
Maximize your commercial kitchen's versatility with the Comstock-Castle F3226-1RB-24B 60" Gas Restaurant Range. Designed for demanding foodservice environments, this heavy-duty gas range combines four powerful open burners, a 24" raised griddle-cheesemelter, a 12" radiant broiler, and two standard ovens to provide a complete cooking solution for busy restaurant kitchens. With durable stainless steel construction and 211,000 BTU of cooking power, this range delivers the performance and flexibility needed for high-volume service.
The range features four 24,000 BTU star burners with 12" square cast iron grates, providing excellent heat distribution and dependable support for pots and pans. The 24" raised griddle-cheesemelter features a durable 3/4" thick plate with manual control for precise cooking adjustments. A stainless steel mesh flame spreader and 18" x 18" rack below the griddle add convenience and additional cooking or holding space. The 12" char-broiler with iron radiants provides excellent searing performance and adds versatility for grilled meats, vegetables, and other menu items. Two standard ovens measuring 26-1/2" W x 21-1/2" D provide ample space for baking, roasting, and finishing dishes. Each oven features enamel door and bottom linings for durability and easier cleaning. The stainless steel exterior and 7" high backguard provide long-lasting durability and easy maintenance, while the stainless steel legs offer stability for everyday commercial use. NSF and cETLus certifications ensure the range meets commercial foodservice safety and sanitation standards.
Key Features & Benefits
- Heavy-duty 60" commercial gas restaurant range
- Four 24,000 BTU star burners provide versatile stovetop cooking
- 12" square cast iron grates provide durability and even heat distribution
- 24" raised griddle-cheesemelter expands cooking versatility
- Durable 3/4" thick griddle plate provides excellent heat retention
- Manual griddle control allows precise temperature adjustment
- Stainless steel mesh flame spreader enhances cooking performance
- 18" x 18" rack below the griddle provides additional cooking or holding space
- 12" radiant broiler with iron radiants delivers excellent searing performance
- Two standard ovens provide additional baking, roasting, and finishing capacity
- 26-1/2" W x 21-1/2" D oven size provides ample cooking space
- Enamel oven door and bottom linings improve durability and simplify cleaning
- Stainless steel exterior provides long-lasting durability and easy maintenance
- 7" high backguard helps protect the cooking area and surrounding wall
- Stainless steel legs provide stability and convenient floor cleaning
- 211,000 BTU total output delivers powerful commercial cooking performance
- Ideal for restaurants, hotels, cafeterias, and institutional kitchens
- NSF and cETLus certified for commercial foodservice applications
- Made in the USA
Specifications
- Model: F3226-1RB-24B
- Manufacturer: Comstock-Castle
- Product Type: Gas Restaurant Range
- Width: 60"
- Depth: 21-1/2"
- Open Burners: 4
- Burner Output: 24,000 BTU Each
- Burner Type: Star Burners
- Grate Size: 12" x 12" Square Cast Iron
- Griddle Size: 24"
- Griddle Plate Thickness: 3/4"
- Griddle Controls: Manual
- Broiler Size: 12"
- Broiler Type: Radiant
- Broiler Radiants: Iron
- Rack Area: 18" x 18"
- Standard Ovens: 2
- Oven Size: 26-1/2" W x 21-1/2" D
- Oven Racks: 2
- Backguard Height: 7"
- Legs: Stainless Steel Legs
- Total BTU: 211,000 BTU
- Power Type: Gas
- Material: Iron, Stainless Steel, Cast Iron
- Safety Certifications: NSF, cETLus
Warranty
1-Year Parts & Labor Limited Manufacturer Warranty
This Item Ships via Common Carrier.
Invest in the Comstock-Castle F3226-1RB-24B Gas Restaurant Range to expand your cooking capabilities, increase kitchen efficiency, and prepare a wide variety of menu items from one dependable commercial cooking station. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.