718LCG (Propane, Electronic Controller)

$8,350.00

Title

120 Volts/50-60Hz/1-phase 120 Volts/50-60Hz/1-phase with submerger 120 Volts/50-60Hz/ 1 phase with draft inducer for above 3000 ft. 120 Volts/50-60Hz/ 1 phase w/ submerger and draft inducer for 3000 ft.

718LCG (Propane, Electronic Controller)

$8,350.00

Products that are in stock are usually delivered in 3-7 days.

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Title

120 Volts/50-60Hz/1-phase 120 Volts/50-60Hz/1-phase with submerger 120 Volts/50-60Hz/ 1 phase with draft inducer for above 3000 ft. 120 Volts/50-60Hz/ 1 phase w/ submerger and draft inducer for 3000 ft.
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Product description

718LCG Donut Fryer (Propane, Electronic Controller) gas-heated, frying area 18 X 26 inches (46 X 66 cm)

This industry standard donut fryer is used by donut shops and bakeries all over North America and the world! The fryer holds 24 standard size cake or yeast-raised donuts and has a capacity of approximately 65-80 dozen donuts/hour. The standard 718LCG model uses an electrical source for electronic ignition.

  • Frying Area 18 inches side-to-side, 26 inches front-to-back (46 x 66 cm)
  • Gas heated at 44,000 BTU/hr
  • Shortening capacity 96 lbs by weight, 13 gallons by volume (44 kg/49 liters)
  • Capacity 24 standard donuts, approximately 65-80 dozen donuts per hour
  • 120 Volts, 50Hz, 1-phase
  • Digital electronic thermostat control
  • Drain tray on right side of fryer. Can be moved to left side
  • Drain and valve with exterior handle to empty shortening
  • 2 cake donut frying screens with handles
  • Generally suitable for Hushpuppies, Loukoumades, Funnel cakes, Elephant ears, Paczkis, Porogis, Fritters, and fried goods of all kinds
  • ETL certified to NSF-4, ANSI Z83.11a and CSA1.8a.2004
  • Standing pilot ignition and thermocouple temperature control no electricity required.
  • A ventilation and fire suppression hood is usually required for indoor locations.
  • This model operates under 3,000ft above sea level