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List of 50 different items needed to start a donut shop.

Commercial fryer
Dough mixer
Proofer
Dough sheeter
Donut cutter
Donut screens
Cooling racks
Frying oil
Pastry bags and tips
Rolling pins
Measuring cups and spoons
Baking sheets
Parchment paper
Silicone baking mats
Pastry brushes
Whisks
Spatulas
Mixing bowls
Sifter
Dough scraper
Glazing station
Toppings and fillings (sprinkles, glaze, chocolate, etc.)
Icing warmer
Chocolate tempering machine (if offering chocolate-covered donuts)
Digital kitchen scale
Timer
Thermometers (fryer, refrigerator, and probe)
Display cases
Refrigerator
Freezer
Worktables
Storage shelves
Ingredient bins
Ingredient suppliers
Paper liners and trays
Aprons and chef hats
Cleaning supplies (sanitizers, detergents, etc.)
Fire extinguisher
Hand washing station
Food safety gloves
Labels for ingredient storage
Packaging materials (boxes, bags, etc.)
Cash register/POS system
Donut shop management software
Marketing materials (menus, signage, etc.)
Business permits and licenses
Insurance
Staff training materials
Customer seating and tables (if applicable)
Beverage equipment (coffee maker, espresso machine, tea kettle, etc.)
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